Follow us on:
Inside our lounge, there is a large restaurant under the vine yard and in the fireplace area, a cafe-bar, a roof terrace and cushioned terraces; all overlooking the stunning views of Kabak Bay.
We serve open buffet for breakfast and dinner. For lunch, you can order any type of food ranging from fish to vegetarian dishes. Our chef, Aydın Özkol is well known for his a-la carte dishes and mezes.
We have a small plunge pool filled with fresh mountain water which comes as a refreshment and therapy.
